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Report identifies potential impacts of COVID-19 on state’s food industry

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STILLWATER - The food processing sector plays an important role in Oklahoma’s economy, and there is no doubt the novel coronavirus pandemic has had a significant economic impact on the state’s food industry.

Experts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center evaluated the potential impact of COVID-19 on the state’s food industry from March to mid-April and compiled a report of current impacts as a starting point for future assessments and recovery planning.

Processing line

Public Records - May 13

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LAWSUITS

Citibank N.A. vs. Lacey Gann for $3,397.65 to pay a debt plus interest, costs and attorney fees.

Crown Asset Management LLC vs. Jamie Ridley for $9,601.17 to pay a debt plus interest, costs and attorney fees.

Cavalry SPV I LLC vs. Gina R. Codispoti for $4,988.90 to pay a debt plus interest, costs and attorney fees.

Crown Asset Management LLC vs. Joshua Taylor for $8,074.26 to pay a debt plus interest, costs and attorney fees.

To bees or not to bees

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Last week the killer hornet was in the news as it ravages bee hives, decapitating and killing all of the bees.

Suddenly the importance of our relationship with bees is forefront, for mankind is dependent upon them to pollinate 70 of the top 100 crop species that feed 90 percent of the human population.

Without their pollination these plants would cease to exist as would the animals who eat them. This could create a catastrophic effect that would ripple across the entire food chain.

Telling the bees

Barritt earns OSU vet degree

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COVID-19 pandemic has posed extraordinary challenges for students across the nation including fourth-year veterinary students at Oklahoma State University College of Veterinary Medicine.

With hard work and determination to reach their goal, all 88 members graduated and took the veterinary oath during a special virtual commencement ceremony May 8.

Among those earning a DVM degree was Alisha Barritt of El Reno.

Earlier this spring Barritt was inducted into the Nu Chapter of the Society of Phi Zeta, the national honor society of veterinary medicine.

Alisha Barritt

Dining is back on the menu

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At Swadley’s, get a smoked chicken dinner with two sides and a roll for $11.99. You can also grab a firehouse sandwich combo for $11.79. Sandwich includes brisket, hot links, spicy beans, cheese and pickles. Meal includes one side and a drink.

Grab a pound of meat for $16.99. Choose from smoked chicken, hot links, ham, brisket, turkey, sausage or Tennessee pulled pork. Dine in, carry out or drive-thru today. Curbside pickup still available for a limited time, or order by phone at 405-295-6566 or online at swadleys.com.

Local Curbside art

Mother’s Day parade

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A Mother’s Day parade brought out colorful balloons, fire trucks, a police cruiser and dozens of vehicles decorated with signs telling mothers and grandmothers how much they are loved.

The parade took place Thursday afternoon outside Saint Katharine’s Retirement Center.

Kim Bowles, executive director, said the parade was a way to celebrate Mother’s Day for the residents who have been quarantined since mid-March because of COVID-19. 

Mother’s Day parade_1

School’s out

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This is the first installment in a series looking back at El Reno Public Schools efforts during the COVID-19 pandemic.

Classes for El Reno Public Schools officially ended Friday.

Missing were the normal class parties, hugs, high-fives and gift exchanges between students and teachers. Graduations, the rite of passage to the next higher grade or into adulthood, have either been canceled, postponed or moved to a digital format.

All the things which make the end of school a fun time have been robbed by the COVID-19 pandemic.

Erin Wiewel conducts her final online chat with her students

Triple treat day

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El Reno Public Schools Superintendent Craig McVay, along with principals and central office administration, cooked and handed out dinners to district faculty as part of Teacher Appreciation Day. It was also Taco Tuesday which fell on Cinco de Mayo.

Craig McVay hands a sack of taco dinners to Annie Pearson